Mandarins: Tiny Treasures of Flavor and Nutrition

Mandarins, known as tangerines, are small, easy-to-peel citrus fruits bursting with flavor and packed with nutrients. Their sweet and tangy taste makes them a popular snack for people of all ages.

Tips for Selecting and Storing:

• Choose mandarins that feel heavy for their size.
• Look for bright, vibrant orange color.
• Avoid mandarins with soft spots or signs of mold.
• Store mandarins at room temperature in a cool, dry place.
• Refrigerate to extend their shelf life.

Indulge in the sweet and refreshing taste of mandarins and enjoy their many health benefits!